Chocolate Avocado Pudding
If you’re looking for a sweet but guilt-free treat, this is it! You will adore this recipe for a delicious but healthier version of your favorite chocolate pudding. It only takes a few minutes with a blender to put together.
The avocados are full of vitamins and healthy fat plus it gives it the smooth, thick consistency. Topped off with favorites like sliced bananas, chopped walnuts, toasted almond slices, or perhaps fresh raspberries and mint leaves you’ll devour this divine dessert!
Ingredients
- 1 Whole Avocado Peeled & quartered
- 1/4 Cup Cocoa Powder
- 1/4 Cup Honey Raw Organic - sse less or substitute stevia if you are on a Candida Diet
- 1/4 Cup Almond Milk Unsweetened or coconut milk (more or less depending on desired thickness)
- 2 Tsp Coconut oil Organic, melted
- 1 Tsp Vanilla Extract Pure organic
Instructions
- Put all the ingredients in blender or food processor + blend until smooth. Refrigerate before eating for optimal consistency. Top with your favorite topping & Enjoy!